Cherry Yogurt Popsicles
Summer is finally here and these homemade healthy cherry yogurt popsicles are the perfect refreshing snack! They are sugar-free, gut-healthy and high in proteins. These frozen treats are also super easy to make to fit your busy summer schedule.
Equipment
- Blender or food processor
- 6 popsicle molds
Ingredients
- 200 grams fresh or frozen cherries pitted
- 100 grams yogurt
- 200 ml water
- 1 scoop grass-fed collagen or gelatin optional
Instructions
- Blend ingredients using a hand or immersion blender or a food processor until smooth.
- Pour into popsicles (6) molds.
- Place in the freezer in upright position and freeze until completely solid (usually 3-6 hours).
Notes
To easily remove the popsicles from their molds once frozen, place them into warm water for a few moments.